A popular steakhouse in the kingdom has opened its third branch, offering its guests a luxurious dining experience.
Black Angus Steakhouse, which has outlets in Seef District and Amwaj, unveiled its latest in Adliya in a dazzling ceremony.
Shaikh Mohamed bin Hamad Al Khalifa inaugurated the venue in the presence of management officials and guests.
Spread across three floors, it is a ‘true paradise’ for food enthusiasts. The top floor has a balcony for those who might want to dine alfresco. It also has an entertainment area, which, on the night of the opening on Thursday, was brought alive by a DJ and riveting musical performances.
A violinist elevated the vibe with her electric tunes, in keeping with the atmosphere. Adding to the fun was the 360-photobooth – a nice touch to the festivities.
“We’re thrilled to have opened our new outlet in Adliya and look forward to serving our guests,” Black Angus Steakhouse operations manager and corporate chef Roshan Thoorira told the GDN.
“We specialise in Wagyu steaks, American CAB (certified Angus beef) steaks, and a lot more. We have a variety of appetisers, sushi and more.
“We welcome you to visit us and enjoy an evening with some good food and drinks and great vibes,” he added.
The interior, which features mood lighting, intimate seating, marble floors and modern décor, is complemented by a meticulously curated menu.
The chef’s attention to detail is translated into each of the dishes. In addition to exclusive beverage menus, guests can explore an extensive collection of starters, soups and salads, smokehouse grills, burgers, pizzas and pastas, and, of course, steaks.
The variety on the steak menu will spoil diners for choice. Whether you choose to keep it minimal with a succulent fillet mignon seared to perfection or go big with a fall-off-the-bone brisket doused in flavourful signature sauces, you will be impressed by the quality of the protein on offer. Cooked to your preference, they are indeed a ‘cut above the rest’.
Those seeking a surf-and-turf experience will not be disappointed either – Black Angus Steakhouse has a whole lobster and jumbo shrimp on offer. Not to forget desserts, which have been crafted with the brand’s detail-oriented approach.
Black Angus Steakhouse is open daily from 12pm to 2.30am, with the DJ starting at 9.30pm.
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