The Ritz-Carlton Bahrain joins in the Eid festivities, offering diners sumptuous delights to mark the occasion.
Combining refined dining with innovative cuisine, Plums restaurant offers premium beef and fresh, top quality seafood, the ultimate in dining pleasure for guests.
Designed to be cosmopolitan and inviting, the restaurant is considered a Bahrain hot spot, pairing an array of flavourful and diverse sauces to bring excitement to prime steaks.
This holiday season, Plums is offering a special Eid Wagyu Sushi that is sure to delight diners. At BD18 net, guests can indulge in thin slices of Wagyu filet mignon, draped over seasoned sushi rice and torched to produce a lightly charred flavour.
Plums is open from 7pm to 11:30pm daily except Saturdays.
For more information and reservations, call 1758 6499 or email rc.bahrz.restaurant.reservations@ritzcarlton.com.
The Ritz Gourmet Lounge embraces the heritage of pioneers in international hospitality – Cesar Ritz and Auguste Escoffier – with a dedicated menu influenced by some of Escoffier’s world classics served in a splendid royal ambience.
For Eid, the lounge offers ‘Le Grand Afternoon Tea’ at BD34 per set, while an Eid cake is available at BD24.
Guests can enjoy imported leaf teas from Sri Lanka, China and South America from the tisane trolley, freshly cut in front of them and served in silver pots.
For coffee aficionados, a freshly roasted selection of various coffees from Arabica to Turkish is available daily in the gourmet lounge retail area, along with homemade breads, croissants, pates, tartines, richly-decorated desserts, chocolates, ice cream, fine olive oils and caviar.
The lounge is open daily from 7am to 11.30pm.
For more information and reservations, call 1758 6425 or email rc.bahrz.restaurant.reservations@ritzcarlton.com.
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