GULFWEEKLY:
Step into a spectacular Ramadan journey inspired by the richness of Arabic heritage and the warmth of true hospitality at the Sheraton Bahrain Hotel’s Al Taj Ramadan Tent.
Indulge in exceptional iftar and ghabga buffets featuring an abundant spread of authentic Arabic cuisine, where every evening becomes a celebration of culture and flavour.
From fragrant rice dishes and slow-cooked lamb specialties to traditional Gulf favourites, handcrafted mezze, freshly baked Arabic breads, live cooking stations, and charcoal-grilled classics, there is something to delight every palate.
Prepared live by Chef Hassani, Persian specialty chef at Golestan Persian Grill, his mastery of traditional flavours and refined technique adds depth, authenticity, and culinary distinction to the Ramadan experience at Al Taj.
Highlights include aromatic Arabic soups, vibrant salads, and an indulgent selection of traditional Middle Eastern desserts infused with pistachio, saffron, and rose.
With live cooking stations, traditional entertainment, and a warm, immersive Ramadan ambience, the experience is further enhanced by elegant indoor seating, a refined outdoor terrace, and luxurious sofa lounge settings that invite relaxation.
Traditional games and captivating live performances elevate the atmosphere into a truly engaging social experience, creating a setting families will return to throughout the holy month.
Iftar is pried at BD23 plus taxes from sunset to 8pm while ghabga is available at BD25 plus taxes from 9.30pm to 2am.
For bookings, contact 17533533 or 38885413 or email dining.bahsi@sheraton.com.
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