GULF WEEKLY-
The Ritz-Carlton Bahrain has curated an extraordinary selection of dining affairs to suit all tastes this month.
Indulge in the flavours of Mexico at Cantina Kahlo’s Fajita Monday, which offers guests sizzling fajitas, paired perfectly with two refreshing beverages. It costs BD29, from 7pm to 10pm.
The restaurant is also offering a Friday Brunch Fiesta, featuring an array of mouthwatering dishes made with authentic ingredients. A lively mariachi band will add to the atmosphere, creating a perfect backdrop for an unforgettable feast.
It costs BD35 per person, inclusive of soft beverages and BD45 including selected beverages, on Friday, from 1pm to 4pm.
Delight in the simple pleasures of life with an exquisite afternoon tea experience, crafted by award-winning pastry chef Alexis Beaufils, at The Ritz Gourmet Lounge.
With his remarkable career and innovative approach to pastry, guests will be in for a treat, with a mix of finger sandwiches, freshly baked scones with artisanal jams and signature pastries.
The special treats, designed to awaken your palate and delight your senses, cost BD34 per set, everyday from 3pm to 7pm.
Visitors can also discover the sensational flavours of Southeast Asia with Thai Lounge’s exclusive menu, expertly curated by MasterChef 2021 champion Daniel Lee.
Each dish is meticulously prepared to be a perfect fusion of bold flavours and refined technique, reflecting the chef’s award-winning mastery and his deep passion for the region’s cuisine.
The special menu is available everyday, from 1pm to 10pm.
For more information, call 1758 6401 or 1758 6499 or email rc.bahrz.restaurant.reservations@ritzcarlton.com to reserve.
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