Five Bahraini entrepreneurs in the food sector will make a pitch for funding in the third episode of Beban 2 that goes on air today.
Maher Mahfoodh founded Suwalif Tea – a distributor of Sri Lankan blended tea leaves in locally designed packages; Kumail Rajab founded Jumami – a juice shop with five branches across Bahrain with a centralised kitchen model; Najeeba Busnan founded BON – a business specialised in importing and exporting coffee and accessories; Maryam Almansoori founded Jomon for Food – producer of alternative dairy products, such as vegan cheese, labneh, yogurt, and butter, and Ali Mahmood founded Jerar – a brand for herbs, spices, seasonings, and edible natural products are the select five start-ups that will try to convince investors to back their business plans .
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