Preparations for Bahrain Keraleeya Samajam’s (BKS) mega Onam feast got underway yesterday, with members coming together to prepare a variety of traditional dishes.
The sadhya, served on a banana leaf, will be hosted today at the group’s premises in Segaya, with several members of the community expected to attend.
Celebrated Kerala chef Pazhayidam Mohanan Namboothiri supervised the culinary preparations.
Onam is a popular harvest festival that celebrates the legendary annual return of King Mahabali to Kerala.
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