The Ritz-Carlton, Bahrain is inviting guests to savour three days of culinary excellence as the luxury five-star resort marks its 30th anniversary.
The unparalleled gastronomic journey, from today until Wednesday, brings together renowned chefs and celebrated mixologists to create a series of unforgettable dining and mixology experiences.
Guest culinary masters featuring at the event include chef Alexis Beaufils, recognised as the ‘World’s Best Confectioner’ in 2022, I Kadek Sugiantara, an artist in Balinese street food celebrated for his vibrant ingredients and fusion of flavours, and two mixologists.
Together with the distinguished in-house culinary talents, the Ritz-Carlton Bahrain cluster executive chef Mahipal Singh will take diners on a journey through the artistic Indian heritage as they dine like a Maharajah at Nirvana; while chef de cuisine Alexis Knecht, the man behind the prestigious fine dining restaurant, La Table Krug, creative Primavera sous chef, Mirsha Moreno, who combines local ingredients with an Italian twist, and vibrant and authentic Mexican restaurant Cantina Kahlo’s chef de cuisine, Cesar de Jesus, provide a varied dining experience.
“This exceptional event will feature world-renowned gourmets, chefs and mixologists, promising an unforgettable celebration and experience, showcasing culinary artistry, tastes of the world and a global gastronomic adventure like no other,” said a hotel spokesperson.
The Ritz-Carlton, Bahrain food and beverage director, William Fily said on the occasion: “We are aiming to create unique experiences for our loyal customers here at The Ritz-Carlton, Bahrain and we are delighted to announce three days of culinary excellence across our outlets”
Chef Beaufils reiterated Mr Fily’s sentiments and implored guests to also visit The Ritz-Carlton, Bahrain for an unforgettable selection of dining delights.
Executive chef Joergen Sodemann told the GDN: “We are thrilled to continue to showcase delectable offerings across our restaurants, both on a local and international scale.
“Our team are working seamlessly alongside other culinary aficionados to further commemorate the 30th anniversary of the property, and we are proud to highlight the beauty of Bahrain.”
For the 30th anniversary event, the Ritz-Carlton Bahrain is partnering with prestigious brands such as Valrhona, a French premier chocolate manufacturer sourcing out the richest cocoa powders; Cristal de Paris, known for their exquisite crystal products, HERB ALL, providing transformative botanicals for beverages, the rare vintage bubbly from Rothschild and National Hotel Services Company (NHSC).
The establishment of this exceptional resort commenced on November 26, 1994, and distinguished itself as one of the inaugural luxury beach resorts in the kingdom.
In 2003, it was rebranded under the prestigious Ritz-Carlton Hotel Company, becoming the 50th Ritz-Carlton in the world and the fourth in the Middle East.
In the span of 21 years, as of 2024, the resort has elevated its offerings to becoming the pivot of luxury hospitality in the kingdom, a destination for the award-winning Ritz-Carlton Spa, featuring the renowned Pedi:Mani:Cure Studio by Bastien Gonzales, as well as introducing Valmont products and facials, luxury products which offer astonishingly effective high-performance anti-ageing treatment, Royal Beach Club, Ritz Kids Club, and a unique Ritz-Carlton Club® Level lounge, located on the seventh floor, overlooking the Gulf Lagoon.
The resort unveils a new Deluxe Club Room category, alongside 260 rooms and suites, and newly refurbished seafront villas, each with three bedrooms, own private infinity pool and private beach access. Additionally, the resort’s expansive indoor and outdoor event spaces offer more than 48,000 square feet, promising the perfect venue for meetings, romantic weddings or any other special occasions.
The Ritz-Carlton, Bahrain’s 16 award-winning restaurants promises a memorable global dining experience, offering diverse cuisines from around the world.
“In celebration of our 30th anniversary, we invite residents of our beautiful kingdom as we put together a truly exceptional journey. The Three Days of Culinary Excellence will take us on a journey of flavours – showcasing the creativity and artistry of the finest talents, providing a unique and memorable gastronomic voyage,” said general manager Bernard de Villèle.
For reservations and additional information, call The Ritz-Carlton, Bahrain directly at 17586499.
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